The Morning I Served a Stranger — And a Crowd Suddenly Showed Up
The Quiet Ripple of Kindness For nearly five years, every morning at 7:15 sharp, Henry walked into the little café where I worked downtown. Always the same order — black coffee and two slices of toast. Occasionally, if business was good, he’d add jam. He was polite, soft-spoken, carrying a quiet dignity that stood out…
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